CUTTING THROUGH NOISE, Hotelympia, London

Panel: 13:00 - 13:45, Monday, March 5, 2018
Hospitality Futures Stage

The catering industry's thriving – so there's a lot of noise out there to cut through when launching or promoting a brand. Here in 2018, the age of brand communications, how do we get our projects noticed among such a cluttered marketplace? Beth will join a panel of experts to discuss the latest tricks of the trade.

 

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